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Chili Pineapple Chicken | Grillaholics

Ingredients

  • 2 lb chicken tenders
  • 1 cup sweet chili sauce
  • 1/4 cup pineapple juice
  • 1/4 cup honey

Directions

  1. Whisk together sweet chili sauce, pineapple juice and honey. Reserve 1/4 cup of sauce and pour remaining sauce over chicken tenders. Marinate in the refrigerator 30 minutes to an hour.
  2. Remove chicken from marinade. Grill until done, about 5 minutes per side. Brush chicken with reserved sauce on each side and cook for an additional minute.

What a perfect combo or sweet and spicy! Check out our Instagram and Pinterest page for more inspiration!

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