Grillaholics - It's time to learn a little finesse in your grilling.
And that's exactly what you'll learn in today's course material.
Handling fish on the grill can be a difficult task to master, especially for those new to the grilling scene.
Being more delicate than steak, chicken or even veggies; grilling fish can either end up a smoky, tender masterpiece, or just as easily, a mushy, shredded mess.
But fear not fish lovers!
We're here to walk you through the process to getting delicious grilled fish perfection every time.
Pro Tip: Our Non Stick Grill Mats make grilling fish a breeze! If you don't have a set yet, be sure to check out your reward for the day below...
