1. 7 Perfect Grilling Gifts for Dad Father’s Day is right around the corner, and if you’re looking for that perfect gift for dad, we’ve got you covered. Stray away from the typical power tool set or dress tie this year and get him something he really wants. Investing in some grilling gifts for dad will allow him to enjoy what he does most, while securing your spot as the favorite. 1. BBQ Grill Mat Is your dad tired of his barbecue sticking or, even worse, losing his food too the grill? We’ve got your solution. Make an investm...
  2. 10 Signs You Have A Grilling Addiction Has anyone ever told you that you may have a grilling addiction? It has been said that acceptance is the first step in admitting you have a problem. Now, we here at Grillaholics have already admitted that we have an addiction, and we have compiled a list to help you recognize yours. Here are 10 steps that will help you make a self-diagnoses. 1) Lying About or Concealing Your Grilling You may not even recognize that you’re doing it, but if you ever feel guilty about grilling or feel like you n...
  3. The 7 Deadly Sins Of Grilling We’ve all heard of them—The Seven Deadly Sins. The anti-virtues that wreak havoc in your life and destroy your grill. Yes. That’s what I said. These cardinal vices are slowly seeping into your grilling technique, but you have time to stop and repent before summer arrives. Pride You know that feeling when you open the lid and the chicken is golden, the steak is gleaming, and those burgers are nice and grill-marked? Maybe your chest swells up a bit? You’re so excited about a job well-done that ...
  4. Corned Beef and Colcannon - St. Patrick's Day Menu Easy and Simple Corned Beef and Colcannon by Cooking Secrets for Men Here's a classic St. Patrick's Day menu, with everything you need to taste that Irish tradition. Perfect for a stormy day or just any day you prefer to stay in doors, this recipe has you covered. Hi, I'm Charlie from CookingSecretsForMen.com. Today, we're going to get ready for St. Patrick's Day. We're going to have a full Irish menu start...
  5. Chuck Roast Burnt Ends Chili | Grillaholics | Insane Flavor! Chuck Roast Burnt Ends Chili by Grillaholics Beat the cold with this hearty chuck roast burnt end chili. On this recipe our smoking doesn't stop with our burnt ends. Check out how we add every last bit of flavor into our chili. What's up everybody! My name is Devin, and I'm a grillaholic… Yesterday, we had a snow day here in Missouri, and so I thought what better way to beat the cold than to make some chili. No, we&#...
  6. Meatball Mash (Taters) Hearty Smoked Meatball Mash by Armadillo Pepper BBQ For every tater lover out there, here is this week's dinner plans. Delight yourself with a loaded mashed potato, and we quite literally mean that. Wait until you taste this hearty, smoked meatball mash that Armadillo Pepper BBQ put together for us. Hey, thanks so much for stopping by our channel. We got some fun stuff today. We're going to take some mashed potatoes. We&...
  7. Salmon Burnt Ends | Pit Boss Pellet Grill Salmon Burnt Ends on the Pit Boss Pellet Grill by Armadillo Pepper BBQ I bet you haven't tried these before. If seafood is your thing, you may want to give this recipe a try. Fulfill your needs of mastering everything burnt ends with this sweet and savory salmon. And we've made brisket burnt ends. We've made chicken burnt ends wrapped in bacon. Poor man's burnt ends. Even hot dog burnt ends. But today we're g...
  8. Pineapple Stand Chicken | Chicken Smoked on a Pineapple Smoked Pineapple Stand Chicken by Armadillo Pepper BBQ "Absolutely juicy, flavorful chicken." No other way to put it. Armadillo Pepper BBQ is right. This is the perfect meal to treat your guests to if you want to marvel their eyes and tastebuds. Learn how to delight your guests with this sweet beauty. Today, I'm going to take a pineapple. We're going to cut the top off of it, cut the sides off of it, leave the core...
  9. Dino Ribs on the SNS Kettle! Super tender! Dino Ribs on the SNS Kettle by Beers-Jack of BBQ Make your dino ribs fall of the bone! Check out Beers-Jack of BBQ's process to smoke that big chunk of meat to perfection. Hey, welcome to an episode of Beers-Jack of BBQ. Check out these dino ribs we did on the SNS kettle... Got some dino ribs from Porter Road. I didn't even count how many bones are in here yet. I'll have to find that out. We'll see them when the...
  10. Ribeye Roast on the Rec Tec B380! Outstanding! Ribeye Roast on the Rec Tec B380 by Beers-Jack of BBQ Putting our seasonings to the test! Have you tried out our SPG and SPG+Butter? Meet your new pantry essentials. There's no going back once you've tasted this flavor intensity. Check out the results of this seasoning combination on this beautiful ribeye. Hey, welcome to episode of Beers-Jack of BBQ. Check out the rib roast we did on the Rec Tec Pellet Grill. Hey, I'...
  11. Smoked Top Sirloin Roast! Grillaholics SPG! Horseradish! Traeger! Smoked Top Sirloin Roast on Traeger by Cooking with Kory Delicious looking top sirloin roast inside and out! This cut is very versatile, and with Kory's guidance, you will achieve a perfect mid-rare center. Learn all about it down below. Hey, everybody! Welcome back to Cooking with Kory. Today, on Cooking with Kory, we're gonna smoke a top sirloin roast. Actually this is actually the heart of the sirloin the picanha would...
  12. Smokey Bacon Cheeseburgers Smokey Bacon Cheeseburgers with Grillaholics Burger Press by Smo'King BBQ Tips & Recipes Smokey bacon cheeseburgers without the smoke! We need to thank Eric's butcher for this one. Get that intense smoky flavor on your burgers by adding one special ingredient. Hey, everyone! How you doing today? My name is Eric. As always, I want to thank you for coming by… On this episode of Smo’King, I'm going to show you how to...
  13. Griddle Cheeseburgers Stuffed with Cheese | How to make a Juicy Lucey Creating 3 Different Stuffed Burgers with the Grillaholics Burger Press by Griddle with Johnny The possibilities are endless with your next stuffed burger press. Need some inspiration? See how Johnny decided to test it out by creating his version of a Juicy Lucy, Hawaiian, and Jalapeño Popper burger! Welcome back, friends! We are doing stuffed burgers on the griddle. These turned out great! I got this stuffed burger press from Gri...
  14. Whole Chicken on the Pit Barrel Cooker Whole Chicken on the Pit Barrel Cooker with Grillaholics Herbacious Hen by Smo'King BBQ Tips & Recipes If you're into herbs and spices, we have the perfect seasoning for you. Eric from Smo'King decided to kick it up a notch by not only using our Herbacious Hen seasoning on a whole chicken but also smoking it on the pit barrel. Check out the results! Hey, everyone! How you doing today? My name is Eric. As always I wa...
  15. Texas Style Brisket Flat On A Pellet Grill | NewAir review Texas Style Brisket Flat on a Pellet Grill with Grillaholics SPG by Smoky Ribs BBQ Want to smoke a traditional Texas style brisket? We have the perfect spice rub that provides intense flavor every time. See how Derek from Smoky Ribs BBQ puts our rub to the test, and his steps to achieve a tender, juicy smoked brisket. I'm Derek Jones. Welcome to the down south series outdoor kitchen. Right here on Smoky Ribs, we are doing a Te...
  16. Rotisserie Wings on the Slow ’N Sear Kettle! Napoleon Basket! Rotisserie Wings on the Slow ’N Sear Kettle by Beers-Jack of BBQ The chicken seasoning that pairs perfectly with any sauce. Make all that delicious chicken flavor pop with our Herbacious Hen seasoning. The best start to any of your chicken wing marinades. Watch below as Craig from Beers-Jack of BBQ uses the seasoning to enhance his spicy chicken wings. Check it out! Hey, welcome to Beers-Jack of BBQ. Check out the chicken wings w...