Recipes

Ingredients MEATBALLS: 1 ¾ – 2 pounds ground chicken (or turkey) 4 teaspoons minced garlic 1 ½ teaspoon salt 1 teaspoon pepper 2 large eggs 1 cup Panko breadcrumbs* ½ teaspoon paprika 1 teaspoon onion powder HAWAIIAN BBQ SAUCE: 3 tablespoons ketchup ¼ cup low sodium soy sauce 1 tablespoon...

  I know what you are thinking...brisket AND wine? Two of my favorite things combined into one? How is this even possible? Well, strap in, because this will make your tastebuds tingle. Ingredients 1 5-lb. untrimmed flat-cut brisket Kosher salt, freshly ground pepper 2 tablespoons vegetable oil 2 large onions,...

Ingredients  1/2 cup ketchup 1/4 cup red pepper jelly 2 Tbsp sugar 2 Tbsp cider vinegar 1/2 tsp onion powder 1/4 tsp garlic powder 1/4 tsp cayenne pepper 1/2 cup Fireball Cinnamon Whiskey 4 to 6 boneless, skinless chicken breasts 1 Tbsp BBQ seasoning Directions  In a medium saucepan, whisk...

  Tired of constantly reaching for the same Sweet Baby Rays BBQ Sauce? I mean don't get me wrong, it's delicious... but sometimes I want to invent my own concoction! Here is a simple step by step guide on how to make your own special sauce! Step #1: Gather Your...

  Ingredients  For the herbed butter: 1/4 cup mixed fresh herbs, such as chives, thyme leaves, and marjoram leaves, finely chopped 1/2 cup (1 stick) unsalted butter, at room temperature Kosher salt Freshly ground black pepper For the steak: 2 porterhouse steaks, (2-inch thick), about 4 pounds 2 tablespoons vegetable...