Recipes

Level: Intermediate Total: 20 min Prep: 10 min Cook: 10 min Serves: 2 to 4 Ingredients 4 Mahi-Mahi fillets ¼ cup - Olive oil 2 tbsp - Lime juice 1 tsp - Cumin 1 tsp - Chili powder Flour tortillas Mango Salsa 1 cup - Mangoes, diced 1 Jalapeño, grilled,...

Level: Intermediate Total: 40 minutes Prep: 30 minutes Cook: 10 minutes Serves: 4 to 6 Ingredients 2 zucchini, cut into ¼” thick slices 2 yellow squash, cut into ¼” thick slices 2 eggplant, cut into ¼” thick slices 3 red and/or orange bell peppers, seeded and cut into roughly 3"...

Perhaps one of my favorite things about grilling is that no matter what you put on a grill, it is almost always guaranteed to improve its flavor. If you name something that is normally prepared in the oven, and odds are, it’s probably twice as good when prepared on the grill....

  It’s no secret that I love barbecue.  When people ask me why I love it so much, I honestly never know where to start, but one of the best things about barbecue has to be its regional variants.  From the sauce-filled flavors of Kansas City, to the smoky flavors...

Ingredients 16 chicken wing pieces, tips removed and discarded Vegetable oil for frying ½ cup butter, room temperature ¼ teaspoon dried thyme ¼ teaspoon dried onion flakes ¼ teaspoon celery seed ¼ teaspoon cayenne pepper ¼ teaspoon paprika 1 teaspoon Grillaholics SPG + Butter Directions  Preheat oven to 350 degrees....